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Baked Spinach and Chive Linguine with Chicken, Mushrooms and Mustard Greens Mornay Sauce
FOOD5220Ingredients
┅Seconds
340Calories
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Ingredients
US|METRIC
7 SERVINGS
- 4 boneless chicken skinless thigh (medium size, cut in bite size pieces)
- 8 oz. crimini mushrooms (sliced)
- 1 onion (medium, diced)
- 1 leeks (large, halved and thinly sliced)
- 4 large garlic cloves (thinly sliced)
- 3 Tbsp. pure olive oil
- 1/2 cup dry white wine (good)
- sea salt (or • Kosher)
- 1 tsp. red pepper flakes
- 3 sprigs fresh thyme
- 8 oz. spinach (and Chive Pasta)
- 6 Tbsp. butter
- 1 1/2 Tbsp. flour (sifted)
- 2 cups whole milk (warm)
- 1 tsp. salt
- 1/2 tsp. black ground pepper (freshly)
- 2 large egg yolks
- 6 Tbsp. freshly grated Parmesan (or Romano cheese + more for the top)
- 1 bunch mustard greens (washed and shaken to remove excess water, stems separated from leaves)
- panko breadcrumbs (for the top)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories340Calories from Fat210 |
% DAILY VALUE |
Total Fat23g35% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol135mg45% |
Sodium740mg31% |
Potassium740mg21% |
Protein21g |
Calories from Fat210 |
% DAILY VALUE |
Total Carbohydrate12g4% |
Dietary Fiber2g8% |
Sugars6g |
Vitamin A80% |
Vitamin C25% |
Calcium20% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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