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Baked panela cheese for Day of the Dead
THE OTHER SIDE OF THE TORTILLA5Ingredients
30Minutes
360Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 sheet puff pastry (such as Pepperidge Farms, found in your grocer’s freezer section)
- 1 tsp. all-purpose flour
- 5 oz. panela cheese (Cacique)
- 2.5 oz. quince paste (also known as membrillo)
- 1 medium egg (beaten, for egg wash)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium230mg10% |
| Potassium85mg2% |
| Protein7g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber<1g4% |
| Sugars1g |
| Vitamin A6% |
| Vitamin C |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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