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Baked Zucchini with Goat Cheese, Feta and Yoghurt
SOCRATICFOOD14Ingredients
85Minutes
600Calories
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Ingredients
US|METRIC
6 SERVINGS
- 3 zucchini
- 2 medium potatoes
- 10 spring onions
- 7 oz. Greek yoghurt
- 7 oz. feta cheese (crumbled.)
- 7 oz. soft goat cheese
- 1 bunch fresh dill
- 1 bunch fresh mint
- 7 oz. self raising flour
- 2 large eggs
- 1/2 cup extra-virgin olive oil
- 1 Tbsp. salt
- sesame seeds
- 1 tablespoon ground pepper.
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium1730mg72% |
| Potassium890mg25% |
| Protein21g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber6g24% |
| Sugars8g |
| Vitamin A35% |
| Vitamin C70% |
| Calcium35% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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