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Neuza Pinto: "It's was really easy to make and very tasty!" Read More
7Ingredients
45Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 12 zucchini (flower)
- 2 cups ricotta cheese
- 4 Tbsp. breadcrumbs
- 1/2 tsp. grated nutmeg
- 2 eggs (beaten)
- 1 cup Parmesan (grated)
- 375 cups olive oil
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