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Ingredients
US|METRIC
4 SERVINGS
- 10 oz. napa cabbage (finely shredded)
- salt
- pepper
- 12 oz. ground pork
- 3 green onions (sliced thin)
- 2 Tbsp. soy sauce
- 1 Tbsp. ginger (fresh grated)
- 1/2 Tbsp. sesame oil
- 5 medium zucchini (1 ½ inches thick sliced lengthwise using a mandolin)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium720mg30% |
| Potassium1140mg33% |
| Protein19g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A15% |
| Vitamin C110% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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