Baked Zucchini Chips

GLUTEN FREE HOMESTEAD
7Ingredients
30Minutes
170Calories

Ingredients

US|METRIC
  • 2 zucchini (medium, sliced into ¼ inch rounds)
  • 1 tablespoon olive oil
  • 1/4 cup grated Parmesan
  • 1/4 cup gluten (free Panko bread crumbs)
  • 1/8 teaspoon salt
  • 1/8 teaspoon pepper
  • butter (for greasing pan)
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    NutritionView More

    170Calories
    Sodium9% DV220mg
    Fat17% DV11g
    Protein22% DV11g
    Carbs2% DV5g
    Fiber4% DV1g
    Calories170Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol20mg7%
    Sodium220mg9%
    Potassium280mg8%
    Protein11g22%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber1g4%
    Sugars3g6%
    Vitamin A10%
    Vitamin C30%
    Calcium10%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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