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Tammy Lavallee: "Turned out yummy, I added more cheese to the top" Read More
13Ingredients
45Minutes
560Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. lean ground beef (ground chuck or ground round)
- 1/2 cup chopped onion
- 1 green bell pepper (chopped)
- 1 can diced tomatoes (14.5 ounce size, undrained)
- 1 can tomato sauce (8 ounce size)
- 1/2 tsp. dried basil (crumbled)
- 1/2 tsp. dried oregano (crumbled)
- 1/2 tsp. garlic powder
- 1 clove garlic (minced)
- 1 1/2 tsp. salt
- 1/4 tsp. black pepper
- 8 oz. ziti (or elbow macaroni pasta, cooked and drained)
- 2 cups shredded mozzarella cheese (divided)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium1320mg55% |
| Potassium770mg22% |
| Protein45g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C50% |
| Calcium30% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)