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Ingredients
US|METRIC
6 SERVINGS
- 1 1/2 cups pasta (uncooked ziti)
- 1 lb. Italian pork sausage (bulk)
- 1 tomato (pouch, 9 oz Progresso™ Recipe Starters™ fire roasted, cooking sauce)
- 1 cup ricotta cheese
- 1/4 cup Parmesan cheese
- 1 egg
- 1 cup shredded mozzarella cheese (4 oz)
- fresh basil leaves (Chopped, if desired)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium790mg33% |
| Potassium390mg11% |
| Protein27g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C8% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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