Baked Yuca Fries with Catalan Tomato Sauce Recipe | Yummly

Baked Yuca Fries with Catalan Tomato Sauce

EAT DRINK PALEO
12Ingredients
40Minutes
210Calories

Ingredients

US|METRIC
  • 1 yuca root (large, peeled and cut into thick strips)
  • 2 tablespoons olive oil (or coconut oil)
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon sweet paprika (or smoked)
  • 1/2 teaspoon sea salt
  • coconut oil (A small dollop)
  • 1 tomato (large)
  • 1 clove garlic
  • 2 tablespoons extra-virgin olive oil
  • 1/2 teaspoon sea salt
  • 1 tablespoon vinegar
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    NutritionView More

    210Calories
    Sodium40% DV950mg
    Fat34% DV22g
    Protein2% DV<1g
    Carbs1% DV3g
    Fiber3% DV<1g
    Calories210Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol
    Sodium950mg40%
    Potassium150mg4%
    Protein<1g2%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate3g1%
    Dietary Fiber<1g3%
    Sugars2g4%
    Vitamin A15%
    Vitamin C10%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

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