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Ingredients
US|METRIC
4 SERVINGS
- 1 cup Vidalia onion (chopped )
- 1 cup grated Parmesan cheese (or shredded Swiss cheese, about 4 oz.)
- 1 cup Hellmann's or Best Foods Real Mayonnaise
- 1 clove garlic (finely chopped, optional)
- hot pepper sauce (to taste*, optional)
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Directions
- Preheat oven to 375°.
- Combine all ingredients in 1-quart casserole. Bake 25 minutes or until golden brown. Serve with your favorite dippers.
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