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Ingredients
US|METRIC
7 SERVINGS
- 8 taco shells (Baked)
- 2 Tbsp. vegetable oil
- 3 cups turkey breast (sliced in small strips)
- 2 1/2 tsp. chili powder
- 2 1/2 tsp. cumin
- 1/2 tsp. garlic powder
- 1 tsp. salt
- 1 tsp. pepper
- 1/8 tsp. cayenne pepper
- 16 oz. refried beans
- 10 oz. green chilies (and tomatoes)
- 1/2 cup water
- 4 cups cheddar (and Monterrey Jack cheese mix, shredded)
- 3 Roma tomatoes (chopped)
- 3 cups lettuce (chopped)
- 4 green onions (chopped)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat15g75% |
| Trans Fat0g |
| Cholesterol70mg23% |
| Sodium1150mg48% |
| Potassium660mg19% |
| Protein23g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber7g28% |
| Sugars4g |
| Vitamin A80% |
| Vitamin C190% |
| Calcium60% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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