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Baked Truffled Brie with Mushrooms and Crab Meat
AU BON GOUTER15Ingredients
70Minutes
310Calories
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Ingredients
US|METRIC
7 SERVINGS
- 1 1/2 Tbsp. unsalted butter (or olive oil)
- 2 Tbsp. shallots (minced)
- 1/2 tsp. minced garlic
- 4 oz. wild mushrooms (stems removed, wiped clean and roughly chopped)
- 1 cup lump crabmeat (about 1/3 pound, picked over for cartilage and shells)
- 1/2 tsp. essence (paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, oregano & thyme)
- 1/4 tsp. salt
- 1 pinch cayenne
- 2 Tbsp. green onions (minced)
- 1 Tbsp. parsley (minced)
- 1/2 tsp. truffle oil
- 2 oz. goat cheese (crumbled)
- 1 pkg. frozen puff pastry (Trader Joe's, 2 sheets, thawed)
- 1 lb. brie cheese (round)
- 1 large egg (beaten with 2 teaspoons water for egg wash)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium590mg25% |
| Potassium250mg7% |
| Protein21g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium20% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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