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Barb Miller: "This is really good and so easy to make and versa…" Read More
5Ingredients
45Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup nutritional yeast
- 2 Tbsp. olive oil
- 2 Tbsp. soy sauce
- 1 tsp. garlic powder
- 700 grams extra firm tofu (drained)
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Reviews(1)
Barb Miller 5 years ago
This is really good and so easy to make and versatile. I used in a stir fry and then added to my caesar salad. They can be used almost anywhere you would use cut up chicken. I pressed the tofu and used the entire recipe with only 1 block of tofu. I also tore the tofu into bite size pieces.