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Ingredients
US|METRIC
4 SERVINGS
- 4 oz. cream cheese (softened)
- 1 pkg. taco seasoning (I used McCormicks)
- 8 oz. pepperjack cheese (grated)
- 8 oz. mexican blend cheese (Monterey Jack, Asadero and Quesadilla cheese blend)
- 10 oz. rotelle
- 1/4 cup milk
- 1 pinch cayenne pepper
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium970mg40% |
| Potassium290mg8% |
| Protein17g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A40% |
| Vitamin C20% |
| Calcium50% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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