Baked Stuffed Peppers with Ground Beef and Corn Recipe | Yummly

Baked Stuffed Peppers With Ground Beef and Corn

THE SPRUCE(2)
Dee: "great! used black beans and Mexican seasonings al…" Read More
8Ingredients
55Minutes
310Calories

Ingredients

US|METRIC
  • 4 green bell peppers (large)
  • 1 1/2 pounds lean ground beef
  • 2 tablespoons onions (chopped)
  • 1/2 teaspoon salt (seasoned or regular)
  • 1/4 teaspoon pepper
  • 14 ounces whole kernel corn, drained
  • 1 1/2 cups cooked rice
  • 8 ounces tomato sauce
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    NutritionView More

    310Calories
    Sodium27% DV640mg
    Fat15% DV10g
    Protein75% DV38g
    Carbs5% DV14g
    Fiber16% DV4g
    Calories310Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol105mg35%
    Sodium640mg27%
    Potassium990mg28%
    Protein38g75%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber4g16%
    Sugars8g16%
    Vitamin A15%
    Vitamin C160%
    Calcium4%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Dee a year ago
    great! used black beans and Mexican seasonings along with corn. instead of tomato sauce i used a can of petite diced tomatoes with jalapenos in them.
    Paige Gorst 2 years ago
    Fairly easy to put together! The inside was great, but a little hard to eat and end up cutting up pepper anyway.

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