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Baked Spring Rolls With Chili Garlic Dipping Sauce
CANADIAN LIVING21Ingredients
45Minutes
140Calories
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Ingredients
US|METRIC
12 SERVINGS
- 2 Tbsp. vegetable oil
- 1 cup shiitake mushroom (thinly sliced)
- 2 green onions (thinly sliced)
- 2 cloves garlic (minced)
- 1 tsp. fresh ginger (grated)
- 2 cups savoy cabbage (shredded)
- 1 carrots (shredded)
- 1/2 sweet red pepper (thinly sliced)
- 1 pinch salt
- 1 pinch pepper
- 1/2 cup water
- 1 Tbsp. cornstarch
- 1 Tbsp. hoisin sauce
- 12 spring roll wrappers
- 1/2 tsp. sesame oil
- 2 Tbsp. rice vinegar
- 1 Tbsp. liquid honey
- 1 Tbsp. water
- 2 tsp. soy sauce (sodium-reduced)
- 1 clove garlic (minced)
- 1/2 tsp. sambal oelek
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories140Calories from Fat25 |
% DAILY VALUE |
Total Fat3g5% |
Saturated Fat0g0% |
Trans Fat0g |
Cholesterol<5mg1% |
Sodium290mg12% |
Potassium120mg3% |
Protein4g |
Calories from Fat25 |
% DAILY VALUE |
Total Carbohydrate24g8% |
Dietary Fiber2g8% |
Sugars3g |
Vitamin A25% |
Vitamin C20% |
Calcium4% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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