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Baked Speck-Wrapped Endives With Parmigiano Reggiano
APRON AND SNEAKERS5Ingredients
40Minutes
240Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 endives (small, halved lengthwise)
- 4 slices speck (or smoked ham)
- extra-virgin olive oil
- 1/4 cup Parmigiano Reggiano (parmesan, grated)
- pepper
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium320mg13% |
| Potassium1690mg48% |
| Protein10g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber17g68% |
| Sugars0g |
| Vitamin A230% |
| Vitamin C60% |
| Calcium45% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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