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13Ingredients
90Minutes
1170Calories
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Ingredients
US|METRIC
4 SERVINGS
- 250 grams cherry tomatoes
- 1 red onion (finely chopped)
- 2 garlic cloves (finely chopped)
- 2 Tbsp. olive oil
- 300 grams risotto rice
- 4 chicken thigh fillets (halved)
- 200 grams chorizo (thickly sliced)
- 2 tsp. fresh rosemary (chopped)
- 1 liter chicken stock
- 1 pinch saffron strands
- 8 prawns (large, raw)
- salt
- freshly ground black pepper
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NutritionView More
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1170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1170Calories from Fat580 |
| % DAILY VALUE |
| Total Fat64g98% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol260mg87% |
| Sodium1360mg57% |
| Potassium1200mg34% |
| Protein67g |
| Calories from Fat580 |
| % DAILY VALUE |
| Total Carbohydrate76g25% |
| Dietary Fiber3g12% |
| Sugars8g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium6% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Andrew Martin 5 years ago
Delicious, made this for my partner after a long day in work for her and she loved it. I had to leave it in the oven for an extra 20 minutes at the end to let the liquid finish absorbing but apart from that it went without a hitch, very easy to make, the consistency was perfect, and it was incredibly tasty. Will be making this again!