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Georgina T: "It was awesome, but I was disappointed it didn’t…" Read More
10Ingredients
60Minutes
710Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. spaghetti
- 1 Tbsp. olive oil
- 1 lb. ground beef
- 1/2 onion (medium, chopped)
- 2 cloves garlic (roughly chopped)
- 1 pinch red pepper flakes
- 4 cups marinara sauce
- 1 cup shredded mozzarella
- 1/2 cup grated Parmesan cheese
- parsley (for topping)
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories710Calories from Fat240 |
% DAILY VALUE |
Total Fat27g42% |
Saturated Fat10g50% |
Trans Fat1g |
Cholesterol75mg25% |
Sodium1000mg42% |
Potassium990mg28% |
Protein35g |
Calories from Fat240 |
% DAILY VALUE |
Total Carbohydrate83g28% |
Dietary Fiber8g32% |
Sugars18g |
Vitamin A35% |
Vitamin C10% |
Calcium25% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Georgina T 4 years ago
It was awesome, but I was disappointed it didn’t give as heat to cook it at and for how long. I ended up cooking it a 350 Fahrenheit for 10 minutes.