Baked Spaghetti Cups

MENU OF MUSINGS
5Ingredients
40Minutes
410Calories

Ingredients

US|METRIC
  • 8 ounces spaghetti (First Street)
  • 2 tablespoons olive oil
  • 2 eggs
  • 1 cup marinara sauce (La Romanella)
  • 1/2 cup Parmesan cheese (La Romanella, grated)
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    NutritionView More

    410Calories
    Sodium21% DV500mg
    Fat25% DV16g
    Protein31% DV16g
    Carbs17% DV52g
    Fiber16% DV4g
    Calories410Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol115mg38%
    Sodium500mg21%
    Potassium380mg11%
    Protein16g31%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate52g17%
    Dietary Fiber4g16%
    Sugars8g16%
    Vitamin A15%
    Vitamin C2%
    Calcium20%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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