Baked Spaghetti Casserole

JO COOKS(1)
Murphy: "Amazing! Definitely making it again!" Read More
9Ingredients
70Minutes
970Calories

Ingredients

US|METRIC
  • 10 ounces spaghetti (a package of spaghetti is about 14 oz, I didn't use the whole package but feel free to use it all)
  • 1 pound ground beef
  • 24 ounces spaghetti sauce (1 jar of your favorite kind)
  • 15 ounces ricotta cheese
  • 1 cup sour cream
  • salt
  • pepper
  • Parmesan cheese (optional)
  • parsley (for garnish, optional)
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    NutritionView More

    970Calories
    Sodium49% DV1170mg
    Fat77% DV50g
    Protein96% DV49g
    Carbs28% DV84g
    Fiber32% DV8g
    Calories970Calories from Fat450
    % DAILY VALUE
    Total Fat50g77%
    Saturated Fat25g125%
    Trans Fat1g
    Cholesterol165mg55%
    Sodium1170mg49%
    Potassium1270mg36%
    Protein49g96%
    Calories from Fat450
    % DAILY VALUE
    Total Carbohydrate84g28%
    Dietary Fiber8g32%
    Sugars20g40%
    Vitamin A45%
    Vitamin C15%
    Calcium40%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Murphy 5 months ago
    Amazing! Definitely making it again!

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