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Constance Steele: "I made this tonight and was not disappointed! It…" Read More
32Ingredients
50Minutes
530Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 cup onion (chopped)
- 1 cup green pepper (chopped)
- 8 oz. fresh mushrooms (chopped)
- 2 cloves fresh garlic (minced)
- 1 Tbsp. extra virgin olive oil
- 28 oz. tomatoes (chopped)
- 2.25 oz. sliced black olives
- 2 tsp. Italian seasoning (blend)
- 1 lb. lean ground beef
- 12 oz. spaghetti, cooked and drained (I use and love the Barilla Protein Plus spaghetti)
- 2 cups sharp white cheddar cheese (shredded)
- 10 cream of mushroom soup (¾oz carton, I use the Pacific Foods organic brand)
- 1/4 cup water
- 1/2 cup shredded Parmesan cheese
- salt
- pepper
- 1 cup onion (chopped)
- 1 cup green pepper (chopped)
- 8 oz. fresh mushrooms (chopped)
- 2 cloves garlic (minced)
- 1 Tbsp. olive oil
- 28 oz. tomatoes (chopped)
- 2.25 oz. sliced black olives (drained)
- 2 tsp. Italian seasoning (blend)
- 1 lb. lean ground beef
- 12 oz. spaghetti (cooked and drained, I love the Protein Plus spaghetti)
- 2 cups sharp white cheddar cheese (shredded from block)
- 10.75 oz. cream of mushroom soup (carton organic, such as Pacific Foods brand)
- 1/4 cup water
- 1/2 cup shredded Parmesan cheese
- salt
- pepper
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories530Calories from Fat210 |
% DAILY VALUE |
Total Fat23g35% |
Saturated Fat11g55% |
Trans Fat |
Cholesterol90mg30% |
Sodium710mg30% |
Potassium940mg27% |
Protein37g |
Calories from Fat210 |
% DAILY VALUE |
Total Carbohydrate44g15% |
Dietary Fiber5g20% |
Sugars8g |
Vitamin A35% |
Vitamin C70% |
Calcium40% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Constance Steele 5 years ago
I made this tonight and was not disappointed! It turned out great. I didn't have enough cheddar cheese so I added some mozzarella and it worked. Don't forget to drain your olives the directions did not make that clear.