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12Ingredients
60Minutes
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Ingredients
US|METRIC
4 SERVINGS
- spaghetti (1 lb)
- olive oil (1 tbsp)
- whipped cream cheese (1/2 cup)
- sour cream (1/2 cup)
- egg
- onion (diced, 1 cup)
- garlic (minced, 1 tbsp)
- ground beef (1 lb)
- tomato sauce (1 28 oz can)
- italian seasoning (2 tbsp)
- heavy whipping cream (1/4 cup)
- mozzarella cheese (shredded, 1 cup, divided)
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Reviews(1)
Hi Beth 6 years ago
Very similar to the discontinued Stouffer’s Cheesy Spaghetti Bake!!! So yummy! I used spaghetti sauce instead of tomato sauce and Italian seasoning.