Baked Sichuan Lamb Chops

FUSIONRECIPES.COM(1)
7Ingredients
45Minutes
530Calories

Ingredients

US|METRIC
  • 2 pounds lamb chops
  • 1/2 inch ginger (sliced thinly, or substitute with 1 tsp ginger powder)
  • 2 teaspoons garlic powder
  • 1 onion (medium, sliced into rings)
  • 1/2 teaspoon salt
  • 4 teaspoons chilli oil (SIchuan, adjust according to taste)
  • 1 handful cilantro (for garnishing)
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    NutritionView More

    530Calories
    Sodium18% DV430mg
    Fat55% DV36g
    Protein80% DV41g
    Carbs1% DV4g
    Fiber3% DV<1g
    Calories530Calories from Fat320
    % DAILY VALUE
    Total Fat36g55%
    Saturated Fat16g80%
    Trans Fat
    Cholesterol150mg50%
    Sodium430mg18%
    Potassium770mg22%
    Protein41g80%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate4g1%
    Dietary Fiber<1g3%
    Sugars1g2%
    Vitamin A4%
    Vitamin C4%
    Calcium4%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    April T. 4 years ago
    made my bum stink. very stinky. stink too much. stinkylicious though. hiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii

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