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Baked Shells with Pesto, Mozzarella and Meat Sauce
VIKALINKA10Ingredients
60Minutes
890Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 1 onion (chopped)
- 5 fresh basil leaves (or 1 tsp dried basil)
- 1 lb. ground beef (extra-lean)
- 2 cans chopped tomatoes
- 1 1/2 tsp. salt
- 1/2 cup pesto (store-bought)
- 1 lb. pasta shells
- 1 1/2 cups mozzarella (grated)
- 1/4 cup freshly grated Parmesan
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NutritionView More
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890Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories890Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat14g70% |
| Trans Fat1g |
| Cholesterol115mg38% |
| Sodium1330mg55% |
| Potassium1070mg31% |
| Protein50g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate95g32% |
| Dietary Fiber6g24% |
| Sugars10g |
| Vitamin A35% |
| Vitamin C40% |
| Calcium35% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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