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Gregory Bird: "Turns our great I coated the fish with melted but…" Read More
9Ingredients
25Minutes
380Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 Tbsp. lemon juice (freshly squeezed, approx. 1 lemon)
- 2 Tbsp. low sodium soy sauce
- 1 Tbsp. olive oil
- 12 oz. sea bass
- 1/4 tsp. kosher salt
- 1/4 tsp. ground black pepper
- 1 shallot (large, minced)
- 15 cremini mushrooms (whole)
- 4 zucchini (small, sliced in half lengthwise)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium1000mg42% |
| Potassium2360mg67% |
| Protein41g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber6g24% |
| Sugars15g |
| Vitamin A35% |
| Vitamin C140% |
| Calcium15% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Gregory Bird 3 years ago
Turns our great I coated the fish with melted butter after I put the soy/lemon mix it was great