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Ingredients
US|METRIC
6 SERVINGS
- 1 1/2 lb. yellow potatoes (2 large)
- 1 yellow onion (medium, diced)
- 1 inch ginger (piece, peeled and grated on a microplane, or minced)
- 1 hot chili (medium, finely diced, remove the ribs for less spice, if desired)
- 1 1/2 tsp. ground cumin
- 1 1/2 tsp. garam masala
- 3/4 cup peas (fresh or frozen)
- 1/2 cup chopped cilantro (roughly, loosely packed)
- 1 pkg. egg roll wrappers (6 inches by 6 inches)
- 1 large egg (for the egg wash)
- chutney (Cilantro-coconut, store-bought or homemade, to serve)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium30mg1% |
| Potassium610mg17% |
| Protein6g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber5g20% |
| Sugars9g |
| Vitamin A8% |
| Vitamin C60% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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