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7Ingredients
30Minutes
230Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 filet (wild-caught salmon- or any size of your choosing)
- 1/2 cup chopped almonds
- 3 sprigs fresh rosemary
- 3 Tbsp. olive oil
- salt
- pepper
- 1 Orange (small)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium250mg7% |
| Protein5g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber5g20% |
| Sugars<1g |
| Vitamin A4% |
| Vitamin C60% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Sherri 5 years ago
Turned out great....I don’t really love salmon, but eat it for my health...adding the almonds , rosemary , and orange ....calms down the fishiness.