Baked Salmon with Lemon and Thyme Recipe | Yummly
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Baked Salmon with Lemon and Thyme

PALEO GRUBS(5)
Tracy Marra: "Delicious. We made it for our daughters birthday…" Read More
7Ingredients
35Minutes
320Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 32 ounces salmon (piece of)
  • 1 lemon (sliced thin)
  • 1 tablespoon capers
  • salt
  • freshly ground pepper
  • 1 tablespoon fresh thyme
  • olive oil (for drizzling)
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    NutritionView More

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    320Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories320Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol120mg40%
    Sodium410mg17%
    Potassium810mg23%
    Protein46g90%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber2g8%
    Sugars0g0%
    Vitamin A6%
    Vitamin C35%
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(5)

    Tracy Marra 2 years ago
    Delicious. We made it for our daughters birthday with steelhead salmon from Costco. Even my husband who doesn’t enjoy fish enjoyed it!
    Alan 2 years ago
    Amazing Just added a little white wine
    Bob Haywood 3 years ago
    The Salmon is outstanding, easy to make and very flavorful!
    Emily 3 years ago
    Best salmon ever. My new go-to, fail proof recipe
    Rogelio Garcia 4 years ago
    My go to recipe for baked salmon. Comes out perfect every time.

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