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5Ingredients
20Minutes
480Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. salmon fillet
- 1 cup mayonnaise
- 1 cup fresh parsley (chopped)
- 1 Tbsp. lemon juice
- 2 tsp. seasoning salt
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium490mg20% |
| Potassium520mg15% |
| Protein24g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber<1g2% |
| Sugars4g |
| Vitamin A30% |
| Vitamin C45% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Ms. Miss 5 years ago
This was an easy recipe to follow. This was my first time making it after trying it at a Filipino baby shower. It tastes good but it isn't as delicious as the one i had at the baby shower. I wonder if that one has different or more ingredients.