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Baked Salmon with Browned Butter Sauce
FOODS OF OUR LIVES9Ingredients
20Minutes
1610Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 lb. salmon filet (with skin on)
- sea salt (course)
- 2 Tbsp. butter
- 1 Tbsp. flour
- 1 cup heavy cream
- 1/2 cup white wine
- kosher salt
- ground black pepper (freshly)
- chives (for serving)
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NutritionView More
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1610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1610Calories from Fat1120 |
| % DAILY VALUE |
| Total Fat124g191% |
| Saturated Fat54g270% |
| Trans Fat |
| Cholesterol475mg158% |
| Sodium1190mg50% |
| Potassium1830mg52% |
| Protein94g |
| Calories from Fat1120 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A60% |
| Vitamin C40% |
| Calcium15% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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