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Baked Salmon With Cucumber Mint Salsa
SALT AND LAVENDER12Ingredients
25Minutes
200Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 pieces salmon (or 1 larger piece totaling about 1 pound)
- olive oil
- garlic powder
- salt
- pepper
- 3 Persian cucumber (chopped)
- 1 handful fresh mint (chopped finely)
- 1/4 tsp. za'atar (or more to taste)
- 1 tsp. olive oil
- 1 tsp. lemon juice
- salt
- pepper
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium790mg33% |
| Potassium670mg19% |
| Protein5g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber7g28% |
| Sugars6g |
| Vitamin A6% |
| Vitamin C25% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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