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Baked Salmon Fillet Fish Fingers
ORGANIC COCONUT OIL6Ingredients
40Minutes
230Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 eggs
- 2 slices gluten-free bread (blitzed into crumbs)
- 30 grams Parmesan cheese (grated)
- Himalayan salt
- whole black peppercorns
- 2 salmon fillets (cut into fingers)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium280mg12% |
| Potassium320mg9% |
| Protein19g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A4% |
| Vitamin C6% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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