Baked Salmon Fillet

NUT FREE WOK
6Ingredients
30Minutes
270Calories

Ingredients

US|METRIC
  • 4 pieces salmon fillets (about 6 oz each)
  • 1 teaspoon garlic powder
  • 1 tablespoon dried parsley
  • 1/4 cup teriyaki sauce
  • non-stick cooking spray (or brush your baking sheet with a little oil at step 2)
  • 4 tablespoons rice crispy cereal (I use Erewhon Crispy Brown Rice)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    270Calories
    Sodium33% DV780mg
    Fat23% DV15g
    Protein47% DV24g
    Carbs2% DV5g
    Fiber0% DV0g
    Calories270Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol60mg20%
    Sodium780mg33%
    Potassium470mg13%
    Protein24g47%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber0g0%
    Sugars3g6%
    Vitamin A2%
    Vitamin C10%
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop