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Kathleen J.: "This recipe had a very good taste easy meal for a…" Read More
21Ingredients
70Minutes
590Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1/4 cup milk
- 1 slice white bread (good, trimmed of its crust)
- 1 lb. ground pork (or beef, or lamb, or a mix of the three)
- 1 tsp. chopped garlic
- 2 Tbsp. chopped parsley
- 1/3 cup parmigiano (freshly grated, reggiano, Parmesan)
- 1 egg
- salt
- black pepper (in a grinder)
- 1 cup flour (spread on a plate)
- vegetable oil (for frying)
- 4 1/2 cups milk
- 6 Tbsp. butter
- 5 Tbsp. flour
- 1/8 tsp. grated nutmeg
- 1/2 tsp. salt
- 1/4 tsp. ground black pepper
- 1 lb. rigatoni
- 3/4 cup Parmigiano Reggiano (freshly grated)
- 1 Tbsp. butter
- 1/4 cup milk
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat15g75% |
| Trans Fat0g |
| Cholesterol135mg45% |
| Sodium710mg30% |
| Potassium580mg17% |
| Protein28g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber1g4% |
| Sugars10g |
| Vitamin A10% |
| Vitamin C8% |
| Calcium45% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Kathleen J. 8 years ago
This recipe had a very good taste easy meal for a weeknight the sauce needs to be thinned a little though