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Ingredients
US|METRIC
6 SERVINGS
- 2 Tbsp. olive oil
- 7 cloves garlic (roughly chopped)
- 3 Tbsp. tomato paste
- 28 oz. San Marzano crushed tomatoes
- 1 1/2 Tbsp. fresh basil (chopped)
- 1 1/2 tsp. dried oregano
- 1 tsp. salt
- 1/4 tsp. red pepper flakes
- 1 bay leaf
- 1/4 cup vodka
- 1/2 cup heavy cream
- 2 cups ricotta cheese (smooth)
- 2 large eggs
- 2 1/4 cups grated Parmesan cheese (divided)
- 1 Tbsp. fine salt
- 1/2 Tbsp. black pepper (fresh)
- 1 1/4 cups all purpose flour
- vodka sauce (see recipe above)
- 1 fresh mozzarella ball
- black pepper (Fresh)
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NutritionView More
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690Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories690Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol205mg68% |
| Sodium2520mg105% |
| Potassium350mg10% |
| Protein37g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A30% |
| Vitamin C6% |
| Calcium80% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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