Baked Ribs Rice Recipe | Yummly

Baked Ribs Rice

HOJE PARA JANTAR
10Ingredients
50Minutes
730Calories
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Ingredients

US|METRIC
  • 1 kilogram pork ribs
  • 2 tablespoons bell pepper (paste)
  • 1 bay leaf
  • 1 deciliter white wine
  • 4 garlic cloves
  • 1 onion (large)
  • 3 tablespoons tomato pulp
  • 6 deciliters water
  • 300 grams Carolino rice
  • 1 sprig parsley
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    Directions

    1. Cut the ribs into pieces and season them with salt, ground pepper, bay leaf and white wine.
    2. Peel the garlic and onions and cut them into rings.
    3. Saute them in olive oil.
    View 7 More StepsDiscover more recipes from Hoje para Jantar

    NutritionView More

    730Calories
    Sodium9% DV210mg
    Fat89% DV58g
    Protein75% DV38g
    Carbs2% DV5g
    Fiber3% DV<1g
    Calories730Calories from Fat520
    % DAILY VALUE
    Total Fat58g89%
    Saturated Fat20g100%
    Trans Fat
    Cholesterol200mg67%
    Sodium210mg9%
    Potassium690mg20%
    Protein38g75%
    Calories from Fat520
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber<1g3%
    Sugars1g2%
    Vitamin A2%
    Vitamin C10%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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