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Baked Rhubarb Custard Pies (Gluten-free and Dairy-free)
MY EMERALD KITCHEN10Ingredients
105Minutes
330Calories
Ingredients
US|METRIC
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NutritionView More
330Calories
Sodium32% DV770mg
Fat14% DV9g
Protein29% DV15g
Carbs16% DV47g
Fiber4% DV1g
| Calories330Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol275mg92% |
| Sodium770mg32% |
| Potassium500mg14% |
| Protein15g29% |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber1g4% |
| Sugars44g88% |
| Vitamin A8% |
| Vitamin C10% |
| Calcium30% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.