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Sweet Potato Dumplings with Peanut Sauce
BIG FLAVOR KITCHEN17Ingredients
65Minutes
90Calories
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Ingredients
US|METRIC
36 SERVINGS
- 2 1/2 cups yams (purple, peeled and diced small)
- 3 cups sweet potatoes (Oriental, peeled and diced small)
- kosher salt (to taste)
- 1 Tbsp. peanut oil
- 2 cloves garlic (minced)
- 1 tsp. ginger (grated or minced)
- 3 Tbsp. shallots (thinly sliced)
- 3 cups choy sum (or other leafy green, sliced)
- dumpling wrappers
- 1 Tbsp. peanut oil (plus a little extra for brushing over the dumplings)
- 6 cloves garlic (minced)
- 1 Tbsp. ginger (grated or minced)
- 3/4 cup creamy peanut butter
- 1/4 cup low sodium soy sauce
- 13.66 oz. unsweetened coconut milk
- 1 Tbsp. rice vinegar
- 1 Tbsp. chili garlic sauce
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol |
| Sodium120mg5% |
| Potassium200mg6% |
| Protein2g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A30% |
| Vitamin C4% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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