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Karen Perez: "I had to put it almost double the time and a bit…" Read More
7Ingredients
60Minutes
330Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 potatoes (cut in slices)
- 4 Tbsp. olive oil
- 1 cup Parmesan cheese
- 1 tsp. salt
- 1 tsp. red pepper
- 1 tsp. Italian seasoning
- 1 tsp. garlic powder
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium1000mg42% |
| Potassium690mg20% |
| Protein12g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C60% |
| Calcium30% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(9)
Karen Perez 6 months ago
I had to put it almost double the time and a bit higher temperature but it turned out delicious
Sara 🌸 a year ago
I didn’t have any Parmesan and upped the garlic but it was still SO delicious 🤤 We loved it!
Ana 2 years ago
Making it again? Absolutely! Everyone loved it!! Lot's of flavor and a crunch... Pai loved it too!! 💕
Kathy Bolin 2 years ago
Potatoes are brown and crispy. I could use less salt for my taste, but very good.