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Ingredients
US|METRIC
2 SERVINGS
- 2 large potatoes
- 3 Tbsp. olive oil
- 1 tsp. coarse sea salt
- 1/2 tsp. Espelette pepper (or Aleppo pepper or smoked red pepper)
- 85 grams cashew (soaked overnight)
- 50 mL water
- 2 Tbsp. lemon juice
- 1 Tbsp. apple cider vinegar
- 1 pinch salt
- 1 handful chopped chives
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories710Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol |
| Sodium1360mg57% |
| Potassium1890mg54% |
| Protein15g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate77g26% |
| Dietary Fiber9g36% |
| Sugars7g |
| Vitamin A10% |
| Vitamin C150% |
| Calcium8% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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