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8Ingredients
60Minutes
280Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 russet potatoes
- 2 Tbsp. flour
- 1 tsp. onion powder
- 1 tsp. garlic powder
- 1 tsp. paprika
- 1/2 tsp. salt
- 1/2 tsp. black pepper
- 3 Tbsp. vegetable oil
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat0.5g3% |
| Trans Fat0g |
| Cholesterol |
| Sodium310mg13% |
| Potassium920mg26% |
| Protein5g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C20% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(10)
Mary 2 years ago
I will go on 4. I didn't like the flour. I don't know if they would be as crispy without it but it changed the flavor and not in a good way. And I'm a salt freak and they definitely needed more salt.
Jennifer Glenn 4 years ago
They were good. the family approved. i think next time though i will add some parmesan cheese