Baked Potato Soup Recipe | Yummly

Baked Potato Soup

SKINNYTASTE(11)
Ryann Carr: "So so good. Really easy to make, and couldn’t tel…" Read More
10Ingredients
75Minutes
310Calories
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Ingredients

US|METRIC
  • 2 russet potatoes (medium, washed and dried)
  • 1 head cauliflower ( , 3 1/2 cups or 16 ounces, stem removed cut into florets)
  • 1 1/2 cups fat-free chicken broth
  • 1 1/2 cups reduced fat milk
  • salt
  • cracked black pepper
  • 1/2 cup light sour cream
  • 10 tablespoons shredded sharp cheddar cheese (reduced-fat)
  • 6 tablespoons chives (chopped, divided)
  • 3 slices bacon (cooked and crumbled, you can use turkey bacon if you prefer)
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    NutritionView More

    310Calories
    Sodium33% DV780mg
    Fat25% DV16g
    Protein27% DV14g
    Carbs9% DV27g
    Fiber12% DV3g
    Calories310Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol40mg13%
    Sodium780mg33%
    Potassium980mg28%
    Protein14g27%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate27g9%
    Dietary Fiber3g12%
    Sugars7g14%
    Vitamin A10%
    Vitamin C110%
    Calcium30%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(11)

    Ryann Carr 7 months ago
    So so good. Really easy to make, and couldn’t tell there’s cauliflower in there
    Megan 10 months ago
    So so good. I did everything except the sour cream. It was delicious and very creamy. Super quick to make! Definite weeknight meal!
    sandy o. a year ago
    Fantastic! my husband loved it!
    Flo Schultz a year ago
    I added some smoked paprika and Chili flakes, more bacon, all the bacon fat and half a pound ground pork. also doubled the cheese. everybody liked the soup, I will make it again.
    Pat 2 years ago
    Excellent!! Used 2 % milk and full fat sour cream but think it would still be awesome if I used lower fat milk and light sour cream!
    Joanna 2 years ago
    Great! Instead of bacon, l used Jimmy Dean’s hot sausage crumbled into the recipe. It was delicious!
    leeeeeeesa Nixon 2 years ago
    It was great I served it in a bread bowl and the family loved it! Instead of bacon I used shrimp which was a hit for us!
    steffanyw 3 years ago
    Looking so delicious , I will cook this soon, thanks for sharing .
    Marguarite Green 3 years ago
    So good and very easy to make!! I’ve never had cauliflower and potato together to make a soup, but this is well worth it!!
    Sara Sandoval 4 years ago
    Wonderful recipe,I tweaked mine a bit by sautéing celery,carrot,onion,and garlic.thank you so much for all your hard work in creating this low fat version
    Deborah Tuggy T. 4 years ago
    this was amazing and super easy to make. I didnt follow the recipe exactly cause i didnt have enough cauliflower or anything low fat or whatever. but it still turned out delicious.

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