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Michael Battista: "Very good. Easy to follow recipe" Read More
8Ingredients
30Minutes
190Calories
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Ingredients
US|METRIC
16 SERVINGS
- 8 potatoes (medium-size, peeled and chopped into 1-inch chunks)
- 1 tsp. salt
- 1/2 tsp. pepper
- 2 cups shredded cheddar cheese (divided)
- 6 slices bacon (cooked and chopped)
- 1 small onion (chopped)
- 1/2 cup sour cream
- green onions (or parsley for garnish, optional)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories190Calories from Fat100 |
% DAILY VALUE |
Total Fat11g17% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol25mg8% |
Sodium340mg14% |
Potassium480mg14% |
Protein7g |
Calories from Fat100 |
% DAILY VALUE |
Total Carbohydrate18g6% |
Dietary Fiber2g8% |
Sugars2g |
Vitamin A4% |
Vitamin C35% |
Calcium10% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(25)
Mark Johnson Jr. 4 years ago
It's not terrible. It did felt a bit dry and i didn't use the bacon (not a big fan). So to get the best out of it, I'll get a plate of the Baked Potato Casserole and add more sour cream with butter
Renee Maxwell 4 years ago
Very dry and bland - I used 6 potatoes instead of 8 and twice as much sour cream. Still it came out very dry. I salvaged it by adding a large dollop of sour cream after re-heating each serving and putting a few teaspoons of Trader Joe’s chili onion crunch on top - then it’s edible
Sonia 4 years ago
This recipe was good. I used yellow potatoes as they are more moist. I did not use the green onion I thought it might have been to much onion as I already had added in one whole onion. Next time I would do half red onion and do green onion aswell. I also added an extra 1/4 cup of sour cream because other reviewers said theirs was dry.
Cami 4 years ago
Delicious! Added a little extra sour cream, left out the onions but garnished with a heavy dose of green onions! Tasted just like the best baked potato
Petra Diefenbach 4 years ago
It was okay. I thought I would taste the sour cream, I still had to add sour cream when we ate it. I thought the potatoes were dry, and it had an overpowering taste of onion. I won’t make this recipe again.
Maggie Walkup 4 years ago
Made this using sausage instead of bacon because I was out and it was so good!!
Khadija 4 years ago
This dish was EVERYTHING!!! My boyfriend hates sour cream so i put ricotta cheese in it too. He ate every bit of it!
Queen 4 years ago
I put in some ham instead of bacon and it turned out really well! This dish was very easy to make and delicious!
Weaver 4 years ago
Delicious I cooked my potatoes in microwave and fried the bacon in the meantime then once I chunked the potatoes I put them in skillet with the bacon grease onions and fried them for a bit then I added rest of ingredients and transferred it to a baking dish and baked for 39 minutes
Merilyn 4 years ago
Made this for my stepson and his partner and they loved it. Halved the recipe and added cream of chicken soup. Turned out really well.
Shelly Adams 6 years ago
Everyone enjoy the dish last night I saw some recipe use cream of chicken soup also. So I added to the recipe. Which was great addition thanks yummy