Baked Potato Casserole Recipe | Yummly

Baked Potato Casserole

DIARY OF A RECIPE(4)
lalalala: "it went good! thanks" Read More
5Ingredients
65Minutes
1220Calories
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Ingredients

US|METRIC
  • 10 potatoes (Red or Brown, peeled and cubed)
  • 1 block Velveeta (cut into small cubes)
  • 1 1/2 cups mayo (I usually use 1 cup, but it depends on the number/size of potatoes)
  • 4 green onions (chopped)
  • 1 package bacon pieces (Real, found with salad dressings/toppers)
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    NutritionView More

    1220Calories
    Sodium66% DV1580mg
    Fat122% DV79g
    Protein49% DV25g
    Carbs36% DV109g
    Fiber44% DV11g
    Calories1220Calories from Fat710
    % DAILY VALUE
    Total Fat79g122%
    Saturated Fat21g105%
    Trans Fat
    Cholesterol100mg33%
    Sodium1580mg66%
    Potassium2450mg70%
    Protein25g49%
    Calories from Fat710
    % DAILY VALUE
    Total Carbohydrate109g36%
    Dietary Fiber11g44%
    Sugars11g22%
    Vitamin A10%
    Vitamin C180%
    Calcium8%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(4)

    lalalala 2 years ago
    it went good! thanks
    Tammy Platzer 3 years ago
    was great. would make again
    wiliam james 3 years ago
    I love this recipe It is simple to make and everyone likes it I use an electric pressure cooker to precook the potatoes. This speeds things up. I make this at all my family get togethers
    Hedgecock 3 years ago
    This was my favorite recipe by far! My whole family absolutely LOVED it! Even my kids, who we all know can be VERY picky!

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