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Baked Polenta With Mascarpone And Tomato Sauce
LIVING SWEET MOMENTS20Ingredients
50Minutes
550Calories
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Ingredients
US|METRIC
5 SERVINGS
- tomato sauce (For Homemade)
- 2 crushed tomatoes (large cans of, 28 oz)
- 4 garlic cloves (crushed)
- 1 tsp. sugar
- 3 Tbsp. olive oil
- 1/2 tsp. dried oregano
- 1/2 tsp. dried basil
- salt
- pepper
- polenta
- 4 cups water
- 1 cup cornmeal (P.A.N)
- 2 tsp. garlic powder
- 1 cup mozzarella cheese (grated)
- 8 oz. mascarpone cheese
- salt
- pepper
- polenta
- tomato sauce
- 2 cups mozzarella cheese
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium1080mg45% |
| Potassium470mg13% |
| Protein23g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium45% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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