Baked Pear and Apple Sparkling Sangria Recipe | Yummly
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Baked Pear and Apple Sparkling Sangria

A FLAVOR JOURNA
9Ingredients
50Minutes
370Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 2 anjou pears
  • 1 fuji (Apple, Red Delicious, or Honeycrisp)
  • 3 tablespoons light brown sugar
  • 2 cinnamon sticks
  • 750 milliliters white wine (such as Pinot Grigio)
  • 2 ounces Cointreau Liqueur
  • 2 ounces apricot brandy (or Apple Brandy, or Pear Liqueur)
  • 1 Orange (large)
  • ginger beer
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    NutritionView More

    370Calories
    Sodium1% DV15mg
    Protein0% DV0g
    Carbs16% DV47g
    Fiber20% DV5g
    Calories370Calories from Fat
    % DAILY VALUE
    Total Fat
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium15mg1%
    Potassium370mg11%
    Protein0g0%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate47g16%
    Dietary Fiber5g20%
    Sugars30g60%
    Vitamin A4%
    Vitamin C60%
    Calcium8%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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