Baked Pasta with Sausage & Spinach

PLAIN CHICKEN
12Ingredients
55Minutes
940Calories

Ingredients

US|METRIC
  • 12 ounces spaghetti
  • 2 pounds italian sausage
  • 26 ounces spaghetti sauce
  • 14 1/2 ounces diced tomatoes (undrained)
  • 10 ounces frozen spinach (thawed and drained)
  • 2 cups cottage cheese
  • 1 cup sour cream
  • 2 tablespoons parsley
  • 1/2 teaspoon garlic powder
  • 1 1/2 cups shredded Monterey Jack cheese
  • 1 1/2 cups shredded mozzarella cheese
  • 2 3/4 ounces french fried onions
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    NutritionView More

    940Calories
    Sodium73% DV1740mg
    Fat94% DV61g
    Protein82% DV42g
    Carbs19% DV56g
    Fiber24% DV6g
    Calories940Calories from Fat550
    % DAILY VALUE
    Total Fat61g94%
    Saturated Fat26g130%
    Trans Fat
    Cholesterol145mg48%
    Sodium1740mg73%
    Potassium1070mg31%
    Protein42g82%
    Calories from Fat550
    % DAILY VALUE
    Total Carbohydrate56g19%
    Dietary Fiber6g24%
    Sugars15g30%
    Vitamin A120%
    Vitamin C25%
    Calcium45%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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