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Baked Pasta with Fresh Mozzarella and Basil
A LOVE A FARE8Ingredients
40Minutes
450Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 cups pasta shells (cooked)
- spray oil
- 1/2 juice (a lemon squeezed onto pasta equal to 2 tablespoons)
- 2/3 cup fresh mozzarella cheese (shredded)
- 1 cup peas (cooked)
- 1/4 cup fresh basil
- salt
- pepper
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium320mg13% |
| Potassium410mg12% |
| Protein19g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate81g27% |
| Dietary Fiber5g20% |
| Sugars8g |
| Vitamin A10% |
| Vitamin C45% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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