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Baked Parsley Roots Glazed With Sriracha Sauce
COOK WITH BLUE RAVEN5Ingredients
35Minutes
60Calories
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Ingredients
US|METRIC
4 SERVINGS
- 5 roots (– 6 small parsley)
- 1 Tbsp. Sriracha (or other chili sauce)
- 1 Tbsp. maple syrup (or honey)
- 1 tsp. sesame oil (liquid coconut oil or clarified butter)
- 1/2 tsp. salt
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium410mg17% |
| Potassium260mg7% |
| Protein<1g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber2g8% |
| Sugars8g |
| Vitamin A260% |
| Vitamin C8% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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